Kitchen - A1 Elementary Exercise for Kids

Kitchen - A1 Exercise

This exercise focuses on Kitchen vocabulary

These are the big machines in the kitchen that help us cook and prepare food.

Appliance	What It Does
Stove	A flat surface with burners to cook food.
Oven	A big box where we bake cookies or pizza.
Microwave	A small box that heats food quickly.
Fridge	Keeps food cold, like milk and fruits.
Freezer	Keeps food super cold, like ice cream.
Toaster	Makes bread warm and crispy.
Blender	Mixes fruits to make smoothies.
Kettle	Boils water for tea or hot chocolate.

These are the pots and pans we use to cook food on the stove or in the oven.

Cookware	What It Does
Pot	A deep pan used to boil water or cook soup.
Pan	A flat pan for cooking things like eggs.
Baking Sheet	A flat tray for baking cookies in the oven.
Casserole Dish	A deep dish for baking pasta or casseroles.

These are the smaller tools we use for cooking and eating.

Utensil	What It Does
Spoon	Used to stir or eat food.
Fork	Has prongs for picking up food.
Knife	Cuts food into pieces (kids should ask for help with this!).
Spatula	A flat tool to flip pancakes or stir food.
Whisk	Mixes ingredients together, like eggs.
Tongs	Grabs hot food without touching it.
Peeler	Removes the skin from fruits and vegetables.

These items help us get food ready to cook.

Item	What It Does
Cutting Board	A safe place to cut food.
Mixing Bowl	A big bowl for mixing ingredients.
Measuring Cups	Cups that measure the right amount of food.
Colander	Drains water from pasta or rinses veggies.
Rolling Pin	Rolls out dough to make it flat, like for cookies.
Sieve	Sifts flour or strains liquids.

These items help us keep the kitchen clean and our food organized.

Item	What It Does
Cabinets	Shelves to store dishes and food.
Dish Rack	A rack to dry dishes after washing.
Sponge	Soft tool to wash dishes.
Trash Can	A bin for throwing away waste.
Dish Soap	Soap for washing dishes.
Towel	Used for drying hands or dishes.

These are foods we often keep in the kitchen to cook with.

Ingredient	What It Is
Salt	A white powder that makes food taste better.
Sugar	A sweet powder often used in baking.
Flour	A white powder used to make dough or bread.
Oil	A liquid used to cook food, like for frying.
Rice	Small white grains used in many meals.
Pasta	Noodles that come in different shapes.
Butter	A soft yellow spread used in cooking.

Category	Examples
Appliances	Stove, Oven, Fridge, Blender
Cookware	Pot, Pan, Baking Sheet
Utensils	Spoon, Fork, Knife, Spatula
Food Prep Items	Cutting Board, Mixing Bowl, Colander
Storage/Cleaning	Cabinets, Dish Rack, Sponge
Ingredients	Salt, Sugar, Flour, Rice

A stove has burners on top where we cook food in pots and pans, like soup or scrambled eggs.

A cutting board is a safe place to chop food so we don’t scratch the counter.

A blender mixes fruits or vegetables to make smoothies or purees.

A pot is deep and used for boiling or making soup, while a pan is flat and used for frying or cooking things like eggs.

Measuring cups help us get the right amount of ingredients for a recipe, like flour or sugar.